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English: A glass of Orange juice. Esperanto: O...

My fellow 90s kids recognize a tall glass of orange juice as ‘a part of this balanced breakfast’. Of course, when that glass is sitting next to a bowl of sugar laden cereal peddled by a cartoon mascot, maybe you can’t put too much stock in the serving suggestion.

 

The orange juice industry is currently seeing a notable decline in demand. With the obesity epidemic under such scrutiny, perhaps calories are to blame.

 

I’m personally not a big consumer of liquid calories on a regular basis. I figure, if I’m going to be getting the calories, it needs to be from something that satiates me. I do enjoy soda, juice, hot cocoa, and so forth in moderation, but on a day to day basis I tend to stick to water, tea, and coffee. Those on any kind of diet or healthful eating plan are likely to stay away from liquid calories, as they can very deceptively add up.

 

That’s not to say fruit juice is all bad! Though too much can lead to weight gain, consumption of juice (particularly 100% fruit juices) in moderation can help you get vitamins and minerals that may otherwise be lacking in your diet, vitamin C, folic acid, potassium, and antioxidants among them. Be mindful that juice doesn’t contain the dietary fiber, an important nutrient, that whole fruits do.

 

Are you an orange juice drinker? How do you feel about liquid calories?

 

Green Tea Matcha Smoothie

I’m a firm believer that it’s never too warm out to enjoy hot tea (it’s pushing 80 degrees here as I sip my Bigelow green). But sometimes you just want to cool off while you get your buzz on. Enter the Green Tea Smoothie.

Matcha Mango Smoothie

Matcha Mango Smoothie

The possibilities are pretty endless with smoothies. You can treat them as a beverage, a meal replacement, or even dessert (throwing a touch of cocoa powder in with a berry smoothie is amaaaaazing). Fruit smoothies are great because you can sneak in extra nutrients without disrupting the flavor. A handful of kale will give you loads of vitamins and a fiber boost. You can use fruits (and veggies) that are a little less than fresh, keeping you from wasting produce.

My first go at this was something of a failure…I blended frozen blueberries, matcha powder, almond milk, and 1 cup ice. The result was bland, bitter, and crunchy no matter how long I blended. Afterwards I put some more of the blueberries in with a banana that was getting to be past its prime to blend up for my 9 month old daughter (don’t worry, I left out the tea!) and  discovered the texture and flavor were much better. That’s right – I preferred the baby food…

On the next try I put my new found knowledge to use and cut way back on the ice. I was also out of bananas…and so a new smoothie was born out of resourcefulness!

1 ripe mango (chunks)

1/4 tsp vanilla extract

3 ice cubes

1/2 cup almond milk

1 tsp matcha powder (I got mine at H mart)

If you’re using matcha powder, I recommend putting it in your blender first, as it has a tendency to clump. Dump in your fruit, milk of choice (or yogurt), add ice, and blend away. Start by pulsing to get things mixed up well and then really let the machine go at it for a couple of minutes. If matcha is too strong, or you don’t have any on hand, brew a small but strong cup of green tea as you would normally and let cool to room temperature before you pour it in the blender.

Another nice thing about using less ice is that you can mix it up ahead of time and take it to work with you without it getting melty and watered down. Next time you make spaghetti, keep the sauce jar and lid – boom! Free travel smoothie mug.

This recipe was MUCH more successful. The tea flavor was very obvious, but it still had that nature’s candy flavor of mango.

What’s your favorite cold caffeinated beverage?

Is Your Honey Real?

Honey

Honey (Photo credit: Wikipedia)

If honey is your sweetener of choice because it’s natural and unprocessed, you’d better take another look! Pure, unfiltered honey is said to have a number of health benefits, but an investigation by Food Safety News showed that up to 75% of honey on grocery store shelves isn’t real honey. Ultra-filtering removes the pollen  the sticky golden sweetness which basically removes the identifying factor that makes it honey. While removing the pollen may not sound like a major offense, your honey may also be cut with other sweeteners, like sugar water and corn syrup.

You might not take issue with the consumption of sugar or corn syrup, but the lack of product transparency is certainly alarming. Being aware of what you’re putting in your body is important, so remember to keep an ear to the ground and pay attention to what you’re eating.

If you add honey to your tea or coffee at work, you can put your mind at ease.  Our honey bears and sticks come from local company, Madhava, who boasts “carefully controlled low temperature melting and simple straining” to maintain nutritive value and pollen content (which some swear by for fighting seasonal allergies).

Are you surprised to hear that you might not be buying “real” honey? Will you start looking for something more natural?

Coffee Shops For Bees

bee eating

bee eating (Photo credit: acidpix)

No, I don’t mean like a scene out of Bee Movie with Jerry Seinfeld. But it looks like bees might enjoy a buzz (get it…buzz?!) as much as you do before your morning meeting.

Scientists at the Newcastle University in England have recently reported some interesting findings about how caffeine affects learning in bees. Geraldine Wright, a honeybee brain specialist (yeah…you read that right) says ‘”“The plant is using this as a drug to change a pollinator’s behavior for its own benefit.”’ It shows a surprising similarity in brain activity between mammals and insects.

While some parts of certain coffee and citrus plants may contain concentrated levels of caffeine that can be toxic, the nectar seems to contain just the right amount to keep the bees coming back. The result – they become repeat customers, like you at your break-room coffee brewer.

Whether you view this as evidence that you do, in fact, have an addiction to java (no judgement here!) or it simply reinforces your belief that your morning cup boosts productivity, this is interesting stuff!

For more details, read the article in the New York Times

Less is mor

The beverage market has something for every occasion. Pop open a can or twist open a bottle to relax, rejuvenate, focus, or energize. It’s not just about caffeine and sugar. Drinks boast such benefits as extra electrolytes, vitamins, minerals, and antioxidants. Even fiber and protein! Last year we talked about the ‘anti energy drinks‘ offering calmness or mental alertness, and the specialty market shows no signs of slowing.

Gatorade was formulated in the 60s and gained fame as a blend of carbohydrates, water, and electrolytes   credited with helping the Florida Gators win their first Orange Bowl in 1967. Since then it has become a huge range of products for everyone from an elite athlete to just ‘a thirsty dude’. 

It also gave way to a huge industry. Vitamin Water, another big player in the specialty beverage game, offers flavored waters with added blends of (you guessed it) vitamins for different occasions.  Though they came under fire for marketing the product as ‘nutritious’ despite boasting half a days recommended sugar in a bottle, they have added a number of lower calorie options to their repertoire. Another option for those looking for an electrolyte boost without carbs or artificial sweeteners is Smart Water. Simply distilled water with electrolytes calcium, potassium, and magnesium

There’s an intriguing relative newcomer to the game. mör is an enhanced sparkling water boasting a blend of electrolytes, vitamins, and herbals that is naturally flavored without all of the added sugar so many of us try to avoid these days. It also offers an energy boost without caffeine by including ginseng and ginkgo. With this effervescent beverage in its sleek can, you’ll also get added antioxidants. A sugar free, caffeine free enhanced water sounds pretty good to me! Especially in flavors like Raspberry Strawberry, Peach Passionfruit, and Pomegranate Lemon, I’d be lying if I said I wasn’t tempted to try them all.

Have you tried mör yet? What do you think?

I know it’s Friday, so you are probably getting by mostly on excitement that the week is at an end rather than throwing back yet another cup of coffee to keep you going.

But as I pour myself my own morning cup, a little diddy has popped into my head. There are a lot of great songs, both new and old about our “cheery bean”, but there’s just something about older music that just makes things taste better.

And so I give you…

And another grand one, from Old Blue Eyes himself

So enjoy a throwback while you throw one back.

Enjoy your morning and have a great weekend!!!

alarm clock, bought from IKEA

alarm clock, bought from IKEA (Photo credit: Wikipedia)

Okay, okay, I’m being a bit facetious. I am well aware of the benefits of a good night’s sleep (especially as a new parent) and that being rested will help you accomplish what you need to throughout the day. But hear me out – I’m a snooze button addict. Before I had a living, breathing alarm clock that goes off bright and early (and doesn’t turn off), I had to set 5 separate alarms to be out of bed on time. And sometimes even THAT didn’t do it. I love to sleep, but every time I find myself out and about earlier than usual, I always marvel at how wonderful things seem in the morning. And I wonder why it is that I haven’t always been a morning person.

What I’m suggesting is this: break-up with your snooze button. I know, you’ve been together forever, you’re invested in the relationship…but I think it’s time you moved on.

Warm Up – A brief workout first thing in the morning will get your heart pumping, help you wake up with a blast of energy, and get endorphins rushing, making you feel good all over. Chances are you find it hard to squeeze in enough exercise anyway, right? Getting out of the way early will make you more likely to succeed.

Relax – Getting up before the rest of the house to take a few extra minutes in a hot shower is an awesome way to mellow out before the big stresses even try to get to you. Start the day off in a calm state of mind and you will likely find it easier to maintain.

Have a ritual – Whether you have kids fighting over who is the rightful owner of the Batman t-shirt in the morning, or you live solo, carve out a few things that you make time for EVERY morning. A stroll around the neighborhood, reading a section of the paper over a cup of coffee in your favorite chair, or a few minutes of AWAKE snuggle time with a loved one or pet will remind you of the little joys in life. And who doesn’t need a little something extra to remember why we get out of bed in the morning?

Eat up! – Didn’t your mother tell you breakfast is the most important meal of the day? Start off with plenty of protein to give you an energy boost for the rest of your day. On days you can’t find the time, have some handy snacks available for your commute (love KIND bars!!!)

Just can’t commit to the early morning wake up call? Get things ready before you bed down for the night. Lay out your clothes, try out a crock pot breakfast you can leave over night, get the coffee pot ready to brew at the flip of the switch, and you’ll still carve out a little extra for yourself in the early hours.

What’s your favorite way to start the day?

We’re All Going Nuts!

Pistachio nuts

Pistachio nuts (Photo credit: Wikipedia)

We talked briefly about the awesomeness of nuts a few months back. You may have noticed that nuts aren’t being demonized like they were some years ago for being calorie laden and fatty. Practically any article you read about how celebrity diets to stay thin include snacking on nuts regularly. They’re coming back in a big way, and it’s becoming clearer as to why.

High calorie doesn’t equal fattening – So, how does something so calorically dense NOT add to your waistline? Dr. Richard Mattes says there may be a number of reasons. For one, they seem to serve as an appetite suppressant, in addition to quelling your desire to eat (which isn’t necessarily driven by hunger). We also may not absorb all of the calories of some nuts, like almonds and pistachios, when they are eaten whole. Nut consumption has been linked to lower LDL cholesterol and blood pressure, things typically associated with people of healthier weights. They also seem to prevent spikes in blood sugar, unlike snacks high in refined carbohydrates.

Are all nuts created equally? You’re going to receive health benefits from pretty much all nuts, but if you’re worried about calories, stick with almonds, pistachios, and cashews. Avoid macadamias and pecans.

Worried about kids and allergies? As someone who didn’t appreciate nuts (outside of peanut butter, preferably surrounded by chocolate) until well into adulthood, I’m hoping to help my child(ren) acquire a taste for them fairly early on. For a couple of decades now we’ve been told to put off giving nuts (and other major allergens) to young children. But new science may be changing that recommendation soon. New research suggests that introducing highly allergenic foods earlier may actually decrease the risk of an allergy developing. Note: I am NOT telling you to feed nuts to your baby!

The Takeaway - If I’ve said it once, I’ve said it a thousand times, MODERATION! (Are you getting tired of hearing it yet?) Feel free to include a variety of nuts liberally in your diet, but as with any food, don’t go crazy. Eating nuts in their whole form will help keep you from overdoing it.

For more on the health benefits of nuts check out this comprehensive list: http://www.superiornut.com/health-facts-about-nuts.html

Is Diet Soda Making You Fat?

Whether you call it soda, pop, or Coke (what flavor, you crazy southerner?), you’ve heard the debate between diet and regular. Proponents boast either lower calories or more natural sweeteners as the lesser evil in the soft drink world.

Soft drinks on shelves in a Woolworths superma...

(Photo credit: Wikipedia)

Several new studies indicate that consumption of diet beverages may in fact increase risk of obesity and Type 2 diabetes more than their sugar-laden counterparts. There are several theories being considered. For one, “…researchers believe artificial sweeteners interfere with brain chemistry and hormones that regulate appetite and satiety.” This asserts that our bodies have evolved to expect energy when we taste something sweet, and artificial sweeteners, as they have little or no caloric value, mix things up. It’s suggested that if you soothe your sweet tooth with a diet beverage, your brain expects the energy, and you end up making up for it by consuming more calories elsewhere.

In response to one such study, the American Beverage Association has recently issued the following statement:

This study confirms that diet beverages can be an important tool in helping reduce calories and directly counters the illogical assertion that drinking diet beverages causes people to eat more or to want sweet foods and beverages.

Our industry offers consumers a wide range of beverage options, many of which are low- or no-calorie.  In fact, about 45 percent of all non-alcoholic beverages purchased today have zero calories.

The bottom line: We can’t say it enough, MODERATION is where it’s at. Whether you prefer the natural sweetness of sugar, or want to keep a sharp eye on your calorie intake, all soft drinks should be consumed moderately, and most of your fluids should be water.

Where do you stand in the battle of diet vs. regular soda?

Serving size

Serving size (Photo credit: CaptQuirk)

When you pop open a family sized bag of potato chips, you obviously don’t dive in thinking you’re going to consume the whole thing as a single serving. But with large serving size packaging, you might be getting more than you bargain for. Nutrition information is typically listed per serving, not per container. And though the number of servings per container are also listed, how likely are you to take the time to figure out how much you’re consuming when you throw back a 20 oz soda worth 2.5 servings? You may not be as conscious about it as you think.

New FDA funded research may lead to changes in the way our nutrition information is presented to help consumers make healthier choices at a glance. You might think ‘how hard is it to multiply by 2?’ but there’s more to it when it comes to the way we make food choices. 

Are you attentive to nutrition labels on packaged foods? Do you think a format including calories per container would make you less likely to overdo it?

For more information, check out this article from Foodnavigator-usa.

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